I know the name much sound a little strange but they are Delicious. I served them at a Broker’s Open House and I took them to a birthday party. They were a hit both places. You may want to make a double batch. Enjoy!
Ingredients:
1 C. Butter
1/3 C. brown sugar
2 Tab. Worcestershire Sauce
2 Tab. Mustard
24 Martin’s little party rolls (1pkg)
½ lb. Sliced ham
¾ lb. Swiss or American cheese (I use both cheeses Swiss on the bottom layer and American on the top layer)
Directions:
Slice rolls in half and place the bottoms in a 9 x 13 pan. Layer cheese, ham and cheese and top with the roll tops. Heat butter, brown sugar, mustard and Worcestershire sauce. Boil for 2 minutes. Immediately pour over the rolls. Bake 25-30 minutes at 350.