3   6oz. cans tuna, drained

2   c.  cooked peas

1 ½ c. sour cream

1  ½ c. milk

2 Tab worcestershire sauce

1 tsp salt

½ tsp pepper

Topping

2. cups crushed potato chips.

Directions

Mix  tuna,sour cream, milk, worcestershire sauce, salt and pepper together.  Pour over the cooked noodles and peas. Mix well.  Place in buttered casserole and sprinkle with crushed regular potato chips.

Bake at 350 for 35- 40 minutes.